Crockpot Cheeseburgers Recipe (Cheeseburger Sloppy Joes) - The Cookie Rookie® (2024)

Crockpot Cheeseburgers Recipe (Cheeseburger Sloppy Joes) - The Cookie Rookie® (1)

By: Becky Hardin

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Crockpot Cheeseburgers are an easy way to make a family favorite. They’re creamy, cheesy, and delicious. These Cheeseburger Sloppy Joes will wow everyone with their flavor!

Crockpot Cheeseburgers Recipe (Cheeseburger Sloppy Joes) - The Cookie Rookie® (2)

Table of Contents

What’s in Bacon Cheeseburger Sloppy Joes?

These babies are filled with cheese, ground beef, and bacon, then topped off like a regular burger. So good! You’ll definitely be getting messy with these guys, but isn’t that the point of sloppy joes?

  • Ground Beef: We like to use lean ground beef (85-90%) to keep these sloppy joes from becoming too greasy. Don’t forget to drain off any excess grease, though!
  • Garlic: Adds an earthy flavor.
  • Velveeta: Makes these sandwiches cheesy, creamy, and perfectly sloppy!
  • Onion: Adds a classic earthy and sweet flavor.
  • Bacon Crumbles: The perfect addition to give these sandwiches that bacon cheeseburger flavor.
  • Salt + Pepper: Enhance the flavor of these sloppy joes.
  • Hamburger Buns: The perfect vessel for both sloppy joes and cheeseburgers. It’s a no-brainer!
  • Toppings: Add some lettuce, tomato, sliced cheese, and pickles for that classic cheeseburger taste!

Variations on Crockpot Cheeseburger Sloppy Joes

A classic cheeseburger is a classic for a reason, but you can also dress up this crockpot ground beef recipe like you would any cheeseburger. Try some of these suggestions:

  • Use ground turkey instead of beef.
  • Add your favorite BBQ sauce to the recipe and top with cheddar cheese and frizzled onions.
  • Add roasted mushrooms, Swiss cheese, and Worcestershire sauce to the recipe and serve on a pretzel bun topped with caramelized onions.
  • Use half ground beef and half breakfast sausage, and top with a fried egg, cheddar cheese, and avocado slices for a breakfast version!
Crockpot Cheeseburgers Recipe (Cheeseburger Sloppy Joes) - The Cookie Rookie® (3)

Crockpot Cheeseburgers Recipe (Cheeseburger Sloppy Joes) - The Cookie Rookie® (4)

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How to Store and Reheat

Store leftover crockpot cheeseburger meat in an airtight container in the refrigerator for up to 4 days. Reheat in the microwave in 30-second increments until hot or on the stovetop until the cheese has melted and the meat is warmed through. Assemble just before serving.

How to Freeze

Freeze crockpot cheeseburger meat in an airtight container or Ziplock bag for up to 3 months. Let thaw overnight in the refrigerator before reheating.

Crockpot Cheeseburgers Recipe (Cheeseburger Sloppy Joes) - The Cookie Rookie® (5)

Serving Suggestions

We love to serve these cheeseburger sloppy joes with classic french fries or indulge in some loaded bacon cheese fries. For a healthier side, serve up some coleslaw or a garden salad. Top your crockpot cheeseburgers with a dab of our favorite burger sauce to really take them to the next level!

Notes from the Test Kitchen

I alsmost always add a slice of cheddar, American, or Swiss cheese to these sandwiches and watch it melt into perfection!

Recipe

Crockpot Cheeseburgers (Cheeseburger Sloppy Joes)

4.56 from 72 votes

Author: Becky Hardin | The Cookie Rookie

Prep: 10 minutes minutes

Cook: 2 hours hours

Total: 2 hours hours 10 minutes minutes

Crockpot Cheeseburgers Recipe (Cheeseburger Sloppy Joes) - The Cookie Rookie® (6)

Serves6 sandwiches

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Making a family favorite dish is a breeze with Crockpot Cheeseburgers, and these Cheeseburger Sloppy Joes are sure to impress with their amazing taste! This simple slow cooker recipe is a crowd-pleaser that's creamy, flavorful, and loved by all.

Step-by-step photos can be seen below the recipe card.

Crockpot Cheeseburgers Recipe (Cheeseburger Sloppy Joes) - The Cookie Rookie® (7)

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Ingredients

  • pounds lean ground beef
  • 1 tablespoon minced garlic
  • 8 ounces Velveeta cut into 1-inch cubes
  • ½ cup diced onion
  • 1 cup cooked bacon crumbles
  • Kosher salt and freshly ground black pepper to taste
  • 6 hamburger buns
  • Optional Toppings: lettuce, tomato, sliced cheese, and pickles

Instructions

  • Cook beef and garlic over medium-high heat in a 12-inch skillet, approximately 8-10 minutes. It will continue to cook in the crockpot, so it's okay to cook it medium/medium well instead of all the way well done. Crumble the beef while you cook to your liking. Drain the skillet of the oil.

    1½ pounds lean ground beef, 1 tablespoon minced garlic

    Crockpot Cheeseburgers Recipe (Cheeseburger Sloppy Joes) - The Cookie Rookie® (8)

  • Add the cooked beef to a nonstick sprayed crockpot. Add in the cubed cheese, onion, bacon crumbles, and salt and pepper. Stir to combine as much as possible.

    8 ounces Velveeta, ½ cup diced onion, 1 cup cooked bacon crumbles, Kosher salt and freshly ground black pepper

    Crockpot Cheeseburgers Recipe (Cheeseburger Sloppy Joes) - The Cookie Rookie® (9)

  • Cook on low for 5-6 hours, or on high for 2 hours, stirring occasionally.

    Crockpot Cheeseburgers Recipe (Cheeseburger Sloppy Joes) - The Cookie Rookie® (10)

  • When ready to serve, fill buns with the beef mixture and top with desired garnishes.

    6 hamburger buns, Optional Toppings:

    Crockpot Cheeseburgers Recipe (Cheeseburger Sloppy Joes) - The Cookie Rookie® (11)

Last step! Don’t forget to show me a pic of what you made! Upload an image or tag me @thecookierookie on Instagram!

Becky’s tips

  • Nutritional information does not include optional toppings.

Storage:Store crockpot cheeseburger meat in an airtight container in the refrigerator for up to 4 days or in the freezer for up to 3 months. Assemble sandwiches just before serving.

Nutrition Information

Serving: 1sandwich Calories: 478kcal (24%) Carbohydrates: 28g (9%) Protein: 43g (86%) Fat: 21g (32%) Saturated Fat: 10g (63%) Polyunsaturated Fat: 1g Monounsaturated Fat: 5g Trans Fat: 1g Cholesterol: 116mg (39%) Sodium: 1646mg (72%) Potassium: 572mg (16%) Fiber: 1g (4%) Sugar: 7g (8%) Vitamin A: 372IU (7%) Vitamin C: 2mg (2%) Calcium: 298mg (30%) Iron: 4mg (22%)

Did You Make This?I want to see! Be sure to upload an image below & tag @thecookierookie on social media!

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How to Make Crockpot Cheeseburgers Step by Step

Cook the Beef: Cook 1½ pounds of lean ground beef and 1 tablespoon of minced garlic over medium-high heat in a 12-inch skillet, approximately 8-10 minutes. It will continue to cook in the crockpot, so it’s okay to cook it medium/medium well instead of all the way well done. Crumble the beef while you cook to your liking. Drain the skillet of the oil.

Crockpot Cheeseburgers Recipe (Cheeseburger Sloppy Joes) - The Cookie Rookie® (14)

Fill the Crockpot: Add the cooked beef to a nonstick sprayed crockpot. Add in 8 ounces of cubed Velveeta cheese, ½ cup of diced onion, 1 cup of cooked bacon crumbles, and salt and pepper. Stir to combine as much as possible.

Crockpot Cheeseburgers Recipe (Cheeseburger Sloppy Joes) - The Cookie Rookie® (15)

Cook the Filling: Cook on low for 5-6 hours, or on high for 2 hours, stirring occasionally.

Crockpot Cheeseburgers Recipe (Cheeseburger Sloppy Joes) - The Cookie Rookie® (16)

Assemble the Burgers: When ready to serve, fill 6 hamburger buns with the beef mixture and top with desired garnishes.

Crockpot Cheeseburgers Recipe (Cheeseburger Sloppy Joes) - The Cookie Rookie® (17)

Can I use a different type of cheese instead of Velveeta?

Yes, you can experiment with different types of cheese. Cheddar, Monterey Jack, or even blue cheese would work well in this recipe.

Can I make this recipe on the stovetop instead of using a crockpot?

Yes, you can cook the beef mixture in a skillet on the stovetop instead of a crockpot. Just cook the beef until it’s fully cooked and then add the cheese, onion, bacon crumbles, salt, and pepper. Cook until the cheese is melted and the mixture is heated through.

Can I add vegetables to this recipe?

Yes, you can add diced bell peppers, mushrooms, or other vegetables to the beef mixture for extra flavor and nutrition. Just sauté the vegetables in a skillet before adding them to the crockpot.

More Burger Recipes To Try

  • Baked Burgers
  • Cheeseburger Sliders
  • Stovetop Burgers
  • Air Fryer Burgers
  • Butter Burgers
  • BBQ Burgers

Crockpot Cheeseburgers Recipe (Cheeseburger Sloppy Joes) - The Cookie Rookie® (18)

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Crockpot Cheeseburgers Recipe (Cheeseburger Sloppy Joes) - The Cookie Rookie® (2024)

FAQs

How many pounds of hamburger per person for sloppy joes? ›

In general, we call for 1 pound of ground beef to make 6 sandwiches in our sloppy joes recipes. That works out to 3 ounces of ground beef per sandwich. Depending on the size of your bun and how meaty you like your sandwich, you can increase or decrease that amount an ounce or two either way.

How do you reheat Sloppy Joe meat? ›

The best way to reheat Sloppy Joe's is on the stove. Simmer the meat over low heat until warmed through, then pile onto freshly toasted buns! On that note, always store the Sloppy Joe meat and buns separately. Assembled sandwiches will get soggy if you try to save them for later.

How many people does 2 lbs of sloppy joes feed? ›

My mom always made sloppy joes with sauce from a can. Remember that stuff? If you use that, you have to try this easy homemade version that is so much tastier! This recipe uses 2 lbs of ground beef and serves about 8 people.

How many pounds of burger do I need for 20 people? ›

According to the USDA, a serving of ground beef is 3 ounces. Considering that, 3.75 pounds of ground beef would be enough to serve 20 people. Now, if you want to go the 'excessive and unhealthy' route… you can serve them a quarter pound patty.

How do you make sloppy joes taste better? ›

Try serving your sloppy joes with their own toppings such as slaw, melty cheese, grilled pineapple, or Hatch green chile. Even just adding a pickle gives extra flavor and crunch, transforming it from a bland sandwich into something great, like the recipe below!

Can you eat sloppy joe left out overnight? ›

If you reheat food that was forgotten on the counter overnight or was left out all day, will it be safe to eat? TWO HOURS is the MAXIMUM time perishable foods should be at room temperature (ONE HOUR at temperatures 90 degrees F and higher). This INCLUDES the time they're on the table during your meal.

Can you leave sloppy joes out overnight? ›

The U.S. Department of Agriculture (USDA) food and safety basics states cooked food can be left at room temperature up to two hours. If the temperature outside (or inside your house) is 90°F or above, you should cut that time in half.

How many pounds of sloppy joes do I need for 10 people? ›

Because this easy sloppy joe recipe is loaded with ground beef plus an equal amount of veggies, one pound of ground beef is enough to make 8-10 sloppy joe sandwiches.

How much hamburger do I need for sloppy joes for 50 people? ›

How many pounds of hamburger do I need for 50 Sloppy Joes? Our recipe calls for 1 ½ pound of ground beef, which makes enough for six servings. To make 50 sandwiches, you would need to purchase 12 ½ pounds of meat.

How many people will 2 lb of hamburger feed? ›

The first thing I noticed was that it had 1.5 – 2 pounds of meat listed to serve 5-6 people; however, the cabbage was supposed to be a small head with the addition of only one small can of tomato sauce. That's where I grabbed my bulk.

How many people does 1lb of ground meat feed? ›

One pound of ground beef can typically make 4 to 6 servings, depending on how much you use per serving. Here are some popular ground beef dishes and how many servings they typically yield: Skillet meals: These one-pan meals are great for busy weeknights. They typically use 1 pound of ground beef and serve 4-5 people.

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